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POULTRY MEAT General specification _ 1 1.1 ' - (, , ...

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34 .3.7 ϳ ( , ), , ( ), . , .

.4 .4.1 ' 1, %, , , M m X 1 = 100, (.1) M , ;

m ( ) , .

.4.2 ' 2, %, , M m m1 X 2 = 100, (.2) M m1 m1 ( ), .

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1 , 07.06.2002 28 ̳ 21.06.2002 524/6812 2 - ᒺ (, ) , 07.09.01 70 ̳ 27.09.01 849/6040 3 , , , , ., (-2), 03.11.98 16 ̳ 30.11.98 761/3201 ( , N 87 18.11.2003 N 107 27.09.2004) 4 ó㳺 Listeria monocytogenes , 11.08.2006 558 5 5061-89 - ( ), ̳ 01.08.89 6 6.6.1.1-130-2006 㳺 137Cs i 90Sr , ̳ 03.05.2006 . 256 7 -- , - , , ̳ 14.01.2004 N 4 ̳ 28.01.2004 . N 121/8720 8 123-5/990-11-84 ( ), ̳' 07.

12.84 9 , , - , ̳ 09.12.2001 873 ̳ 29.12.2002 . 1032/7320 10 ̳ 14 2002 833 , 11 50-056-96 . , 18.07.1996 . 300 12 " Listeria monocytogenes ", 11.08.2006 N 559 13 3049-84 ( ), ̳ 29.06.1984 14 4082-86 , ( ), ̳ 20.03.1986 15 3202-85 , - ( -, 㳺 ), ̳ 04.10.1985 115-6, ̳ 09.01.1985 N 3202-85 16 6.6.1-10.10.1.7.1582008 ³ , Sr Cs . , ̳ 11.08.2008 , 446 , 85 13.04.2009 ̳ 16.06.2009 519/16535 COMMISSION REGULATION (EC) No 543/2008 of 16 June 2008 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 as regards the marketing standards for poultrymeat ( (EC) 543/2008, (EC) 1234/2007 ' ) (2007) (2010) (2011)

   

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67.120.10 : , ' , ' , ' , ' , , ' , , , ,

   

40



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